With no dough-punching & no waiting for the dough to rise, the hardest thing about these cinnamon rolls is waiting for them to come out of the oven! Which Vitamix is the Best? This dough is so easy to work with that this step should be very easy! We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Dietary Fiber 0g Once they are frozen, wrap them tightly with plastic wrap and put them in an airtight container in the freezer. There are 140 calories in 1 roll (44 g) of Great Value Reduced Fat Cinnamon Rolls with Icing. 3 rolls = 70g. This is the Best Homemade Cinnamon Rolls Recipe EVER! Wow…were these good. I can’t wait to bake the rest of them in the morning Thanks for this recipe! I also recommend putting the dough/boiling water/damp cloth apparatus in your oven with the lights turned on. Once the dough is smooth and elastic, place it in a lightly greased bowl to rise. 3 / 67g left. Start by sprinkling most (but not all) of the filling evenly over the dough. Add to cart. Finally, it is time to dig in and enjoy these homemade cinnamon rolls! Bake risen rolls according to the recipe! I cannot stress this enough! Warm milk in the microwave milk for 45-60 seconds. Personalized health review for Great Value Cinnamon Rolls, with Icing: 140 calories, nutrition grade (D plus), problematic ingredients, and more. After you’ve rolled the dough, spread the cinnamon filling on top and roll-up jelly-roll style. (NOTE: Check the center cinnamon rolls and make sure they are baked through. : Calorie breakdown: 23% fat, 71% carbs, 6% protein. Please do not try to rush the baking process by increasing the temperature. This homemade cinnamon roll recipe bakes at 350 degrees Fahrenheit (which is about 177 degrees Celsius). * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Then, use your knife to make marks at the places you will cut (in the case of a 24″ roll that would be every 2 inches). Knead the dough for 2-5 minutes, or until it is smooth and elastic, but still a little sticky. Be sure to leave a 1/4″ border around the edges without filling so that it doesn’t leak during baking. These gooey cinnamon rolls are even better than Cinnabon cinnamon rolls, and are topped with a delicious cream cheese frosting! So do not be surprised if you see the rolls start to puff up even more as they bake, that is normal and good. Tightly wrap the assembled, but not risen, cinnamon rolls with plastic wrap and cover with a damp tea towel or the lid to the baking dish. This particular cinnamon roll recipe is a step above the rest. Buy Great Value Ground Cinnamon from Walmart Canada. Use a dough hook to stir until combined. Have you ever doubled the recipe and made 2 batches at once? We take breakfast seriously! Let the dough rise in a warm place about 1 hour or until dough has doubled in size. I just made these cinnamon rolls for our Sunday brunch. This site uses Akismet to reduce spam. Mixing the dough by hand is also very easy to do! Let the Best Cinnamon Roll Dough Rise for the first time. There are 140 calories in 1 roll (44 g) of Great Value Reduced Fat Cinnamon Rolls with Icing. Take a greased spatula and spread the filling evenly over the dough. Meanwhile, make filling: In a large bowl using a hand mixer, cream together butter, sugar, cinnamon, nutmeg if using, and salt until light and fluffy, 3 to 4 minutes. To reheat, either leave them at room temperature until they are soft and then microwave for 25-30 seconds, or use the defrosting setting in your microwave to thaw the cinnamon rolls. During this rise, preheat the oven to 350 degrees F so the oven is ready to go once the dough has risen (which takes between 30 and 60 minutes). Be sure to pinch together the dough where the end meets the roll, to prevent the filling from leaking. So let’s get baking! The second method is easier (in my opinion), because spreading the butter/brown sugar/cinnamon mixture is a touch difficult. Do you think a good quality gluten free flour could be subbed and they still turn out? I prefer this method because the filling doesn’t leak to the bottom of the pan (and out of the cinnamon rolls) as much it does with method #2. Rewarming the Cinnamon Rolls. Stir and let it sit (proof) for five minutes or until it becomes foamy. Fat 64g. We also decided to try out the Great Value cinnamon rolls as another treat for our little mini party. Set icing aside. Log Food. It is very important to get a tight roll on the dough. I have done this many times. Chill the Dough Before Shaping the Rolls. However, it is very important that you put the dough in the refrigerator. Required fields are marked *. 63%23gCarbs. YES! I do not recommend baking these directly from frozen for one very important reason: The dough needs to rise. Prepare the yeast dough. Cholesterol 300g Would they be safe to … Your email address will not be published. Heat the rolls on a low heat and just until warmed though. Feb 29, 2016 - Explore The Motherhood's board "Delicious Christmas with Great Value", followed by 3179 people on Pinterest. Yes! Shared on December 17, 2012 This post may contain affiliate links which means I make a small commission if you make a purchase at no additional cost to you. This post contains affiliate links, which means that if you purchase a product through a link you clicked on here, I receive a portion of the sale. 35.1% 59.7% 5.2% Total Fat Total Carbohydrate Protein 150 cal. Sodium 1,980g. (Alternately: if you only combined the cinnamon and sugar, then melt the butter and use a pastry brush to spread the melted butter all over the dough. We like to do 12 rolls for a 9×13 pan (which end up deliciously large!) When the rolls have doubled in size, bake them in a preheated 375 degrees F (190 degrees C) oven. Daily Goals. Learn the good & bad for 250,000+ products. 31 % 5g Fat. 150 Cal. and let them rise overnight. They are more of a stamped cinnamon roll. There are 140 calories in 1 roll with icing (1.6 oz) of Great Value (Walmart) Reduced Fat Cinnamon Rolls With Icing. I was hoping to try out a variation of a Cinnamon Roll Monkey Bread or Cinnamon Roll Apple Coffee Cake, but we just ran out of time. I just want to take a moment and answer a few more questions about this best cinnamon rolls recipe before we wrap it up and talk about the ingredients! Will they cook correctly if I send them with her in an aluminum baking dish? YES! First make sure you buy the kind of cinnamon rolls that come in the tube. Cover the bowl with a warm, damp towel and put the bowl in a warm place to rise. 2 / 67g left. 320 / 2,300g left. Calorie Goal 1,860 cal. Always tightly cover the rolls so no air can get to the dough and dry it out. Serving Size : 44 gram. There are many ways to do this, here are my suggestions below. To bake, remove cinnamon rolls from the freezer the night before you'd like to bake them. 10. In my opinion, there is no other way to top a cinnamon roll than with a delicious, homemade cream cheese frosting. Thank you for sharing. Log food: Great Harvest Cinnamon Chip Golden Wheat Bread. Personalized health review for Great Value Cinnamon Rolls, with Icing: 140 calories, nutrition grade (D plus), problematic ingredients, and more. The best way to heat them up and make them soft again would be to place them in the oven with a pan of boiling water next to them. Now it’s time to cut these homemade cinnamon rolls into individual pieces. Roll the dough into a 24x12” rectangle, about 1/4 inch thick. Great Value Mini Cinnamon Roll Freshness guaranteed. Arrange the cinnamon rolls into four rows of three in a 9×13″ baking dish. I’m a green smoothie addict, lover of the outdoors, and a peanut butter & nap enthusiast! Once the dough is smooth … How does this food fit into your daily goals? Simply flash-freeze the cinnamon rolls on a pan. I often use this glass baking dish with a lid, to ensure that the dough doesn’t dry out overnight. They loved them!! Want a Great Value Cinnamon Rolls with Icing serving size to fit your carbs limit? about great value, cinnamon rolls with icing, upc: 078742433981; great value, cinnamon rolls with icing, upc: 078742433981 contain(s) 341 calories per 100 grams or ≈3.527 ounces [ price]; ingredients: enriched bleached flour [ wheat flour, niacin, iron, thiamine mononitrate [ vitamin b1], riboflavin [ vitamin b2], folic acid), sugar, water, vegetable oil (palm, soybean and/or cottonseed oils). In a small bowl, combine butter, brown sugar and cinnamon until mixture is homogenous (uniform throughout).