https://www.seattletimes.com/life/food-drink/recipe-grilled-chili-flank-steak-with-tomatillo-pineapple-salsa/, https://carlsbadcravings.com/marinated-flank-steak/, https://www.recipetineats.com/thai-chicken-lettuce-cups-larb-gai-laab-gai/, 15 comments, Wondering if Tempranillo wine would be a good addition to your fine wine collection? [9], During the 1990s, Tempranillo started experiencing a renaissance in wine production worldwide. 2016 Hacienda De Arinzano, Pago De Arinzano. It is founded in the Douro, the oldest wine region in the world. Often, however, it is referred to by one of its numerous synonyms: Tinto Fino, Tino de Pais, Tinto de Toro, Ull de Liebre, Cencibel, and Ojo de Liebre. California office 1200 Green Island Rd American Canyon, CA 94503 415.805.7133 (p) 628.221.5960 (f) Ohio office 6215 Hi-Tek . There are four syllables in the word, and the emphasis falls on the third syllable. On Aging: In searching for Tempranillo, youll likely come across the following terms: Roble/Tinto, Crianza, Reserva, and Gran Reserva. Initial pop-n-pour at 60 degrees. Browse and find the best wines by grape variety available in California. If youve had wines from SR, Id compare this to Edmund St John El Jaleo. Privacy Policy - Terms and Conditions - Contact Us. The deeply colored grapes produce wines that are fruit-forward with hints of citrus and savory notes. Most Riojas are blends from dozens of vineyards (there are over 15,000 grape growers here, but only 640 wineries). This budding worldview came into full bloom whilst backpacking around the world after their wedding. As an overall savory grape with soft tannins it makes as a great food-wine. California's Rare Snow-Covered Vineyards Are a Treat for Some, Test for Others . This is a wine that will drink well now or hold for years to come. When young, it can be surprisingly fresh and fruity. I definitely think pop and pour or a short decant is best for this wine. Tempranillo . Frederic Bioletti, a University of California professor in Viticulture, brought Tempranillo to California in 1905. Unlike more aromatic red wine varieties like Cabernet Sauvignon, Sangiovese and Pinot noir, Tempranillo has a relatively neutral profile so it is often blended with other varieties, such as Grenache and Carignan (known in Rioja as Mazuelo), or aged for extended periods in oak where the wine easily takes on the flavor of the barrel. FRUIT: cherry, plum, tomato, and dried fig [5][6], Spanish cultivation of Vitis vinifera, the common ancestor of almost all vines in existence today, began in earnest with Phoenician settlement in the southern provinces. Because of the style of traditional oak aging in Spain, Tempranillo often has a ruddy-orange hue. Before purchasing the bottle, however, check the label to be more precise. Tempranillo is a very old variety. A wine to enjoy long-term. Spanish Tempranillo (Rioja/Ribera del Duero) What's in the Bottle Tempranillo is one of Spain's most important indigenous varieties. Tempranillo wines from New World regions, including Argentina, Mexico, and the United States, generally offer more fruit flavors like cherry and tomato-sauce, followed by chunky tannins and less earthy notes. Aged Tempranillo wines are delicious and easy to identify with Spanish wine aging terms. A majority of the competition's top-scoring Tempranillo wines come from Rioja and Ribera del Duero, but Toro is well worth noting for its first-ever Best in Show medal - and Value at that - for Bodegas Mazas . And remember to enjoy the wine responsibly. Not only is Alex one of Naked's top winemakers, she's earned Best in Class, Double Gold and Gold medals for her independent wines produced with your support. This is a wine that will drink well now or hold for years to come. Over the years he has seen and done it all. Aging can also greatly affect the flavor of tempranillo, adding depth and dimension to quality bottles. [14], The Tempranillo root absorbs potassium easily, which facilitates pH levels of 3.6 in the pulp and 4.3 in the skin when it reaches maturity. Here is what it looks like phonetically: Tempranillo seems to have originated in Spain and specifically in Rioja and Navarra. Its based on the price of wines sold at other companies, that have received the same customer ratings or awards from third parties. Congratulations on your endeavor and best of luck and thanks for letting us try your wine at a great price, Oh, what the hell! NakedWines.com, 135 Gasser Drive, Suite A, Napa, CA 94559. The Tempranillo grape has a thin skin and a deep blue-violet color. 2010 is a powerful, concentrated and ample vintage. In love with fall foliage? 2019 TEMPRANILLO Santa Ynez Valley History I was introduced to Tempranillo-based wines during my first trip to Spain in the mid-1990's. This inspired me to produce my own Tempranillo. Tempranillo can often be found in the red wine section of grocery stores, wine shops, and liquor stores. capacity: 6; Vineyard tours; . Want to be more confident in your wine knowledge? Required tariffs, duties, sales taxes, alcohol by volume taxes, municipal taxes and shipping and insurance charges are assessed at the applicable rate when the wine is shipped to you. Typically oak-aged, the wine is often labeled as "Rioja" in Spain (after the region) and is known as "Tinta Roriz" in Portugal. A red Rioja is fantastic with hard sheeps cheeses such as Manchego, Zamorano, or Roncal. So you've really got nothing to lose. In this wine guide you will learn more about the different styles of Tempranillo and the best food pairings for each style. I co-founded Wine Folly to help people learn about wine. Sound advice. Juicy dark fruits with a wild, savage edge that makes you crave another sip, and at 13% alcohol, this single vineyard Tempranillo wont weigh you down. But if were going to go off the beaten path, were going with Southern Oregon and Rogue Valley as the terroir there lends to wines that can be just as rich and peppery as their Spanish equivalents. You can find many helpful audio and video examples of how to pronounce Tempranillo online. 3 bottles for $54.99 $18.33/bottle + $2.67/bottle shipping Working with winemakers and vineyard owners, Harvest View represent the shared small, hand made tradition. Age impacts the flavors of Tempranillo significantly, with Roble and Crianza examples imparting juicy fruit flavors and heat. Tempranillo (pronounced tem-prah-NEE-yoh) is the great red winemaking grape of Spain. On top of that, chorizo (sausage) and morcilla (black pudding) also taste amazing when paired with young Riojas. The Tempranillo food pairing is not a challenge as long as you pair the wine with Spanish-style food or similar bold flavors. Although it expresses the best when grown at high altitude, it is a grape that can tolerate a fair amount of. Food & wine pairings; Lodging / Guesthouse; Tour max. Tempranillo is known by other names in certain regions. @klezman three way split 6-3-3. Because if these Sweet Spot beauties don't blow 'em off I don't know what will. Includes shipping! Moshin . Yes, this is all Anns fruit from Shake Ridge. While the earliest official mention of the variety is from 1807, the general theory is that Tempranillo was introduced to the Iberian Peninsula (Spain and Portugal) by the Phoenicians over 3,000 years ago. As such, Tempranillo is versatile and happily accompanies a variety of local and international cuisines. Ranked by how long they age in oak, Tempranillo wines can be made with outstanding quality grapes. $18 for a decent Rioja Crianza Est. The grape plays a role in the production of wines in two regions of Portugal, central Alentejo and Douro. In Portugal, the grape is used in the Douro Valley, giving high-quality Port and unfortified wines. According to the notes from Naked Wines, this wine went with spicy foods. . [1] Tempranillo is the major component of the typical Rioja blends and constitutes 90-100% of Ribera del Duero wines. In 2020, Tempranillo was the third most-planted grape variety in the world, with the majority of plantings in the Iberian peninsula. If youve never had Tempranillo, or have only tried it in isolated circumstances, this guide will quickly bring you up to speed and reveal a few tips about the often undiscovered varietal. If they do, they usually instill unwelcome aromas and flavors, like intense animal sweat or vinegar. Decanting is the way to go, too. Wine Name: Tempranillo/Barbera Varietals : Tempranillo/Barbera Description: This wine offers nice red fruit that hints at dried strawberry and some baking spice. The Home of Spanish Fine Wine SPANISH FINE WINES | CURATED COLLECTIONS | RED,WHITE, & SPARKLING WINES SHOP & SAVE We're proud to offer FREE Shipping on orders over $200 If you'd like to place a phone order, Please give us a call at (619) 720-5510 BEST SELLING REDS Sale Aster Crianza Ribera 2016 $31 USD $24 USD Pinea "17" Crianza 2019 $56 USD Tinto del Toro, Tinta Fina, and Tinto del Pais (Spain); Tinta Roriz & Aragonez (Portugal) Being low in both acidity and sugar content, it is most commonly blended with Grenache (known as Garnacha in Spain), Carignan (known as Mazuela in Spain), Graciano, Merlot and Cabernet Sauvignon. Visitors can visit any of these tasting rooms to start their self-guided tour. I know this sounds like a plug, but only great respect for Ann Kraemer. Soils: Granite, schist, quartz 970-927-3342 info@tempranillorestaurant.com Home About Dinner Menu Parties & Catering Contact Us Tempranillo's Award Winning Spanish Wines Experience Spanish Wine handpicked by Javier Spain has an abundance of native grape varieties, but most of the country's wine production is from 20 grapes. Coombs Street Collection Napa Valley Cabernet Sauvignon by Alex Farber 2017. ACIDITY: medium-minus acidity Tempranillo gives red fruit flavors and a medium level of tannins to the blends, while it benefits from the body and alcohol that comes from the addition of Garnacha. Here are some of the most prominent flavour profiles of Tempranillo wine based on the region where its grapes were grown. Authorized for use in. I can let go of one or two if you like. It is the main grape used in Rioja, and is often referred to as Spain's noble grape. A number of New World producers are doing Tempranillo as well (Argentina, Californias Inland Valleys and even Texas!) In this way, Tempranillo offers an immersive and luscious wine-drinking experience. I can't wait to hear what you are pairing this new wine with. It reminds me of a bold Pinot Noir, which I find quite enjoyable. Italian and tomato-based dishes like lasagna and pizza as well as burgers and barbecue meats mesh well with the red wine thanks to its savory notes. So, there is a cheese for every glass of Tempranillo. Ranging from medium to full-bodied with medium tannins and medium-low acidity, the dry red wine often carries a heady mix of red and black fruit on the nose and palate like sweet cherry and plum. The flavors will be enhanced, and the wine will attain a velvety texture. With . The grape has a multitude of synonyms: Tempranillo is known as Tinto Fino or Tinto del Pais in Ribera del Duero and Toro, where it ripens to produce immensely concentrated and structured wines. Critics say it drinks like a zin: smooth and full-bodied, with a bit of spiciness on the finish perfect . This was the best wine to have with it. In 2020, Tempranillo was the third most-planted grape variety in the world, with the majority of plantings in the Iberian peninsula. (2012). Intense exposure to light rearranges the chemical compounds found in wine, like oxygen and temperature, and causes wine faults. You started a but didn't finish it. 2018 Amextoi Txakolina, Getariako Txakolina. High-quality tempranillo can be cellared for at least 10 years. White Blood Cells: Tracks 6-10. See reviews and pricing for this wine. Our market price is what youd actually have to pay for this wine at an old-fashioned retail store. Sometimes there is nothing better than slipping into a glass of smooth red wine. We use our huge database of critic reviews and wine prices from stores around the world to provide you recommendations based on the best quality. Decant for about an hour before pouring. Creek Fire. California was on fire. [16] Often making up as much as 90% of a blend, Tempranillo is less frequently bottled as a single varietal. I'm a spicy meatball who loves light-bodied reds, aromatic whites, video games, and for better or worse, Seattle sports teams. Sold by wine.com. Creating great tasting cocktails at home is easy once you have some recipes. Find multiple wines from her at French laundry. Tempranillo Wine View all products Notoriously food-friendly, long-lasting and Spain's most widely planted grape, Tempranillo is the star variety of red wines from Rioja and Ribera del Duero. Conveniently delicious wine. If your Tempranillo bottle has aged for over a decade, you need to let it settle in the decanter for at least 3 hours before pouring it into the glass. This is Shakeridge fruit. Tempranillo is a higher pH grape, so not unusual. The most dominant flavors often include cherry, dried fig, cedar, and tobacco. The perfect temperature to serve Tempranillo is 60-68F (15-20C). Tempranillo complements American barbeque food, saffron-based dishes, like paella, and Mediterranean fish soups or stews. Enter Tempranillo, Spains #1 wine grape. Combine Tempranillo with pork and lamb dishes, such as Brazilian pork stew (feijoada) or roast lamb with cranberry sauce. If it absorbs too much potassium, the must becomes salified (increased levels of salt), which slows the disappearance of malic acid, resulting in a higher pH. Delivery is included when you spend $200 of your money i.e. Salute! [11], In the Ribera del Duero the average July temperature is around 21.4 Celsius (70.5 Fahrenheit),[12] though temperatures in the middle of the day in the lower valley can jump as high as 40C (104F). Mazuelo and Graciano, also blending partners, provide a supporting role in said blends, adding uplifting red fruit aromas. No one more particular how literally every vine and even leaf is positioned. The body is medium-plus but does not feel heavy or viscous in the mouth. If they don't, then I'll give you every single penny back. Tempranillo is usually blended with Grenache, Mazuela . 2018 Ameztio Txakolina, Getaraiko Txakolina. San Gregorio El Vergal Tempranillo, 2020750ml. In Texas, the soils of the High Plains and Hill Country have been compared to those of northern Spain. Always keep in mind that alcohol and sugar increase calories in wines and alcoholic beverages subsequently. 750ml. It is not just a characteristic example of the Spanish wine industry but is the prime representation of one of the most intriguing and celebrated winemaking schools. If you're going to enjoy it shortly after receiving your bottle, I'd wait at least a week before popping it open. Tempranillo is the grape variety most commonly associated with Spain. Tempranillo is a black grape with a thick skin. Tempranillo vines are one of the easiest to identify in the vineyard because of their jagged, deep-lobed leaves. Tempranillo is Spains signature red wine, and for that reason, you should strive to taste it at least once. Generally speaking, Tempranillo wine tastes medium-bodied, fruity, and young. The cool evenings refresh the vines from heat, preserving acidity. Each sip is overflowing with refined, complex red berry flavors, a soft kick of toasty spice from oak aging and a long, deep, lip-smacking finish. We only support Internet Explorer from version 11. @klezman Nice. The finish is typically smooth and lingers with the taste of tannin on both sides of your mouth. The Tempranillo flavor profile, for the most part, is subtle and delicate. Tempranillo is known under a number of local synonyms in different regions of Spain: "Cencibel" and "Tinto Fino" are used in several regions, and it is known as "Tinta del Pas" in Ribera del Duero and the surrounding area, "Tinta de Toro" in Toro, and "Ull de llebre" in Catalonia. [1] Their climate (hot during the summer day, and cool overnight) seems to be perfect for the Tempranillo grape. Win Tempranillo Organic Non-Alcoholic Red Wine Clean and bright, with an intense ruby red color. Pick Up In stock. Vraison period, though, signals the point at which the grapes begin to ripen. Tempranillo is the fourth-most planted variety in the world and is considered one of the, Tempranillo is one of the top varieties blended into, Aged Tempranillo wines are delicious and easy to identify with. Tempranillo can be find in almost all wines from Rioja and Ribera del Duero regions. Later, according to the Roman writer Columella, wines were grown all over Spain; yet there are only scattered references to the name "Tempranillo". Matt is also a bit of a wine outsider, having worked his way around the world from Long Island to New Zealand and back to Sonoma and Napa, where he has worked alongside two of the best Thomas Rivers Brown and Steve Matthiasson. 20 ton. Generally speaking, Tempranillo produces red wines with red fruit and leather aromas, high tannins, moderate to low acidity, and moderate alcohol. Big Red. It is a thick-skinned grape varietal with medium acidity levels. '23 Tempranillo. [1][2] Its name is the diminutive of the Spanish temprano ("early"), a reference to the fact that it ripens several weeks earlier than most Spanish red grapes. [21] Tempranillo has also been introduced by some wine producers in Thailand. So, while it needs sufficient warmth to develop its flavors, hot climates without a high diurnal temperature range could cause Tempranillo to lose the acidity required for a perfect balance. This wine is going to be a showstopper with any traditional Spanish dish, like paella, tapas, or tortilla de patatas. In the vineyard, the Tempranillo vine produces large bunches of thick-skinned fruit that show a blue-purple tone. Rioja by Robert McKintosh. I was a huge fan of Wine Folly before being hired, so I guess you could say I'm living the dream. Big, bold, juicy, mouth-filling this luscious Tempranillo checks all the right boxes! Pagos del Rey Condado de Oriza Reserva - Up To Par? This grape gives tannic wines with delicious flavours of cherry, leather and vanilla. S 11am - 5pm M 11am - 5pm T Closed W Closed T 11am . Tempranillo is a bone-dry wine, like most red wines, without indication of residual sugar, as none is left after the fermentation process is over. It was planted heavily during Prohibition in California for export to the East Coast. Each DO has a Consejo Regulador, which acts as a governing control body that enforces the DO regulations and standards involving viticultural and winemaking practices. He's had the opportunity and privilege to work with some of the finest chefs and sommeliers. These are aging terms, ranging from little to no oak all the way up to 18-24 months with an additional four years of bottle aging. It is very important to pronounce the name of this wine correctly in wine-tasting circles, as Tempranillo is considered one of the key grape varieties in the world. It is, by far, one of the top-rated wines of this class. Whereas young Tempranillo gives us fresh and fruity tones with diverse palate of flavors. Nate here from Groove. Nearly every red Rioja or Ribera Del Duero, has Tempranillo as a blending component. Serving advice This is all from shake ridge ranch? [8] Despite its apparent fragility, Tempranillo travelled widely during the 20th century and, following much trial and error, has become established throughout the world. Outside the Old World, Tempranillo can be found in the United States, Argentina, and Australia. To mature a Tempranillo wine, seal it with a cork and store it in an environment with room temperatures that do not fluctuate (50-60F or 10-15C) and a portion of humidity. In addition to its intensity a. ), leather, and cigar box. lo, and Macabeo. However, full-bodied, single-varietal examples are starting to gain traction in Do and in the Alentejo, where the grape is commonly labeled as Aragonez. If youve never tried Tempranillo before, you may find it has a similar taste profile to both Sangiovese and Cabernet Sauvignon. . And while Spain is still the go-to location for this variety, we're finding more and more regions producing wines that qualify for our list of the best Tempranillo under $20. However, do not let the wine mature over four years. [citation needed] The skin does not present any herbaceous characters. If you can't find tempranillo, pick up a bottle of cabernet sauvignon instead. It will become too sweet and develop uncomfortable animal sweat and vinegarish flavors. Add to Cart. Rioja, Ribera del Duero, and Toro are the most important areas. Tempranillo originated from this area, so its quite possible that Tempranillo is related to the ancient Phoenician species in Lebanon. Consequently, the Tempranillo tasting notes highlight the wines elegant texture, medium acidity, and long, savory finish. This release combines great tempranillos from 2 vineyards. Here's how it works. Compare prices for this wine, at 17,000+ online wine stores. Easily down for at least a case. Yes! Crafted from five acres of Tempranillo planted in 1993 in the cooler area of the estate, this wine offers layers of aromas and flavors from strawberry to brewed tea. The palate is nice, with balanced flavors of cherry cola, cedar, and my wife says, red pepper. I can't wait to hear what you are pairing this new wine with. We are a family-owned and operated micro-winery specializing in limited production Pinot Noir, Tempranillo and unique white blends. Oak aging adds touches of vanilla and cocoa. Tempranillo (tem-pra-NEE-yo) is a wine grape that is used to make medium to full-bodied red wine, principally in Spain. Tempranillo is one of the top varieties blended into Port wine from Portugal, where it's called Tinta Roriz. Red cherry and berries on the palate with medium tannins and a light coffee finish. Touches of tobacco, charred wood, and vanilla spice might also be tasted while sipping Tempranillo. James Beard Award-winning author and Wine Communicator of the Year. Warm days, cool nights, and limestone or clay soils offer ideal growing conditions. The Vina Ardanza differs from the other wines with some 25% Garnacha in the blend. Once you have it open it will do well with some air in a decanter or through an aerator. The almost black grape is early budding and early ripening (temprano means "early" in Spanish), with a spring and summer growing season and an early fall harvest in the northern hemisphere. CA - Big Valley District-Lake County. It is grown in the Rioja, the Ribera Del Duero, and the La Mancha regions of Central and North Spain. Mix 6 For $11.69 each. However, the wine is diverse and not only pairs with local Spanish food, but it also works well foods from all over the globe. Theres also a hint of rubber hose (dill? Tempranillo is fairly acidic. However, it has thinner skins and larger grapes than Syrah so when you look at it in a glass, it appears more translucent. OTHER: cedar, leather, tobacco, vanilla, dill, and clove @GrooveWines Hi Nate, your website focuses on wine in cans - any reason why this is bottled? Lab Rat Reporting this seems like a solid expression of Tempranillo, imagine it might be nice to drink alongside a steak or burger, or perhaps a tomato sauce dish; and dark chocolate, with some history of the source material in a Note from the Vintner. $5.99/month membership gets you free shipping on these sites: Copyright 2023 Casemates. Grapes. Tempranillo has been grown on the Iberian Peninsula since the time of Phoenician settlements. "You can tell that this is varietally correct just from the aroma. $240 Tempranillo Generally speaking, Tempranillo produces red wines with red fruit and leather aromas, high tannins, moderate to low acidity, and moderate alcohol. This wine does not taste old, which I suspect would support cellaring for quite a while. Ive been in Anns winery (Yorba) and listened to winemakers trying to buy her fruit. The cheese could also be an ingredient of dishes like pasta or pizza. Drink Spain: If you want to see what Spaniards are drinking, check out decantalo.com a great source for Spanish wine buying. A mellow Tempranillo is a reliable choice to serve with a cheeseboard. . These thick-skinned grapes need warm days to ripen and develop flavor, complemented by cool nights so they do not lose too much acid. Tempranillo ages very well, but starts from a fairly developed place, due to the long-term barrel and estate aging that many of these wines undergo. 2012 Atlntida, Vino de la Tierra de Cdiz. 2015 El Castro de Valtuille, Mencia Joven 46, 2015 Petalos de Bierzo, Jose Palacios, Mencia 54, 2013 El Castro de Valtuille, Rul Perez, Mencia 58, 2017 Ultreia Saint Jacques, Ral Prez, Mencia 65, 2014 Villa de Corullon, J. Palacios, Mencia 99, 2016 Ultreia La Valtuille, Ral Prez, Mencia 150, 2016 Valtuille, La Cova de la Raposa, Mencia 185, 2009 Las Lamas, Corullon, J. Palacios, Mencia 228, 2016 Borsao Berola, J. Ordoez, Garnacha, Syrah, Cabernet 44, 2015 Morca, Gil Family Estates, Garnacha 96, 2016 Cenit Venta Mazzaron, Tempranillo 42, 2014 Abadia Retuerta, Tempranillo, Cab & Syrah 78, 2014 Bodegas Mauro, Tempranillo, Syrah 114, 2014 Abadia Retuerta Pago Negralada, Tempranillo 195, 2015 Abadia Retuerta Pago Valdebelln, Cabernet Sauvignon 190, 2015 Mauro Terreus Pago de Cueva Baja, Tempranillo 315, 2015 Anciano 35 Year Old Vines Garnacha 45, 2016 Juan Gil Blue Label, Monastrell, Cabernet Sauvignon, Syrah 70, 2015 El Nido, Gil Family Estates, Monastrell 300, 2013 Arrels de Clos Pissarra, Garnatxa 49, 2012 Joan DAnguerra LHostal Reserva, Certified Organic 216, 2014 Pares Balta Mas Irene, Cabernet Franc, Merlot 79, 2014 Absis, Organic Tempranillo, Merlot, Syrah 210, 2017 Camins del Priorat, Alvaro Palacios 52, 2016 Costers de Priorat Petit Pissarres 58, 2014 Vall Llach Porrera Vi De Vila, Carignan, Garnacha 135, 2008 Terra DHom, Ardvol, 90% Syrah, 10% Cabernet 147, 2017 Emilio Moro Finca Resalso, Tempranillo 42, 2014 Condado de Haza Crianza, Tempranillo 45, 2014 Tinto Pesquera Crianza, Tempranillo 75, 2015 Emilio Moro Malleolus, Tempranillo 110, 2014 Cepa 21 Malabrigo, Tempranillo 160, 2011 Emilio Moro Malleolus de Sanchomartin 325, 2011 Emilio Moro Malleolus de Valderramiro 330, 2011 La Penetencia, Mencia, Caio, Bastardo 204, 2014 La Penetencia, Mencia, Caio, Bastardo 204, 2016 Seis de Luberri, Familia Monje Amestoy 45, 2014 Beronia Reserva, Tempranillo, Graciano, Mazuelo 46, 2015 Artadi Vinas de Gain, Tempranillo 47, 2014 Ondarre Reserva, Tempranillo, Graciano 59, 2015 Muga Reserva, Unfiltered Tempranillo 60, 2014 Muga Reserva, Magnum, Tempranillo 115, 2014 Valserrano Reserva Tempranillo, Garnacha 61, 2011 Rameriz de la Piscina Gran Reserva 90, 2012 Via Real Gran Reserva, Tempranillo 111, 2014 Macn Clasico, Bodegas Benjamin de Rothschild & Vega Sicilia, Tempranillo 120, 2010 Via Lanciano Reserva, Bodegas Lan, Single Vinyard 148, 2011 Finca La Emperatriz Parcela #1, Tempranillo 149, 2011 Marques de Murrieta Dalmau, Tempranillo, Cabernet, Graciano 150, 2012 Macn, Bodegas Benjamin de Rothschild & Vega Sicilia 195, 2009 LAvi Arrufi, Celler Pinol, Carinea, Garnacha, Syrah 10, 2009 Mather Teresina, Garnacha, Carriena, Morenillo 149, 2012 Dehesa Gago, Aada, Tinta de Toro 32, 2014 Numanthia, Numanthia, Tinta de Toro 132, 2015 El Miracle by Mariscal, Valencia, Old Vine Garnacha 3, 2016 Jan Petit Clos Pons, Costers Del Segre, 75% Syrah, 25% Garnacha..3, 2006 Anciao Gran Reserva, Valdepeas, Tempranillo 3, 2009 Finca Sandoval, Manchuela, ,Syrah, Monastrell & Bobal 7, 2016 Gran Pasas Late Harvest, Yecla, Monastrell 72, 2010 Gorrondona, Bizkaiko Txakolina, Txakoli 64, 2009 Alanda, Monterrei, Mencia, Bastardo, Tinta Fina 6, 2012 Atlntida, Vino de la Tierra de Cdiz, 100% Tintilla 73, 2011 Brezo de Gregory Perez, Godello y Doa Blanca 46, 2016 Ultreia Godello, Ral Prez, Godello 60, 2016 Abadia Retuerta Le Domaine, Sauvignon Blanc, Verdejo 105, 2018 Txomin Etxaniz, Getaraiko Txakolina, Txakoli 50, 2018 Ameztio Txakolina, Getaraiko Txakolina, Txakoli 54, 2015 Clos Pissarra El Sol Blanc, Garnatxa Blanca 75, 2010 Alanda Blanco, Quinta da Muradella, Doa Blanca, Treixadura 70, 2014 Pars Balt Electio, Organic Xarel-lo 105, 2016 Marques De Riscal, Sauvignon Blanc 45, 2016 Avanthia Cuve de O, Valdeorras, Godello 48, 2017 Juan Gil Dry Muscat, Jumilla, Jumilla Blanco 30, 2016 Hacienda De Arinzano, Pago De Arinzano, Chardonnay 44, 2008 Botani, Sierras de Malaga, Moscatel de Alessandria 45, 2014 Vega-Sicila Oremus Mandolas, Hungary, Tokaji Dry 58, 2016 Genium Blanco, Priorat, Perdro Ximinez 82, 2012 Celler Piol, LAvi Arrufi, Garnacha Blanca 10, 2016 El Miracle by Mariscal, Valencia, Old Vine Garnacha 8, 2007 Anciao Gran Reserva, Valdepeas, Tempranillo 10, 2015 Atteca Old Vines, Calatayud, Garnacha 10 Tempranillo 11, 2015 Borsao Berola, Campo de Borja, Garnacha, Syrah, Cabernet 12, 2014 Beronia Reserva, Rioja, 95% Tempranillo, 4% Graciano, 1% Mazuelo 13, 2015 El Castro Valtuille, Ral Prez, Bierzo, Mencia 15, 2016 Emilio Moro, Ribera Del Duero, Tempranillo 18, 2014 Abadia Retuerta, Castilla y Leon, Tempranillo, Cab & Syrah 20, 2016 Ameztio, Getariako Txakolina, Ros 15, NV Juve Y Camps Brut Rose, Pinot Noir, Cava Rose 12, 2014 Marques de Gelida Gran Reserva,Brut Cava 15, Lustau Amontillado Los Arcos, Solera Reserva, Dry Seco 12, Lustau Palo Cortado Pennsula, Solera Reserva, 15, Tempranillos Award Winning Spanish Wines, Experience Spanish Wine handpicked by Javier, 2011 Emilio Moro Malleolus de Sanchomartin, 2011 Emilio Moro Malleolus de Valderramiro, 2014 Macn Clasico, Bodegas Benjamin de Rothschild &, 2012 Macn, Bodegas Benjamin de Rothschild & Vega Sicilia.