Cuauhtmoc. The chef's all-time favorite is duck breast with burnt ends and roasted cauliflower. This is the place to try the family recipes that make Mexican food unique. Nothing special. These dishes will be served for the shared table, Seasonal Vegetables with Almond Puree and Pangrattato, Salumi with gnocco fritto and pickled vegetables, Charcoal grilled Port Lincoln prawns, orange gremolata and lardo, Pork, veal and ricotta polpette, tomato sugo, Eggplant Parmigiana with zucchini, chilli, watercress and chive salad, Charcoal grilled Mooloolaba Tuna steak with Salmoriglio, Mixed leaves, radish and oregano dressing, Charcoal grilled heirloom carrots, roasted pistachios and spiced Marsala glaze, Panna cotta, wild berries, saba and white chocolate crumble. Rosetta Unclaimed Review Save Share 935 reviews #172 of 5,251 Restaurants in Mexico City Vegetarian Friendly Vegan Options Gluten Free Options Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu Closed now : See all hours See all (437) Ratings and reviews 935 RATINGS Food Service Value The building is beautiful from the outside and it's in a nice street in a lovely area. What a great experience - the food was beyond! Broth tasteless, the 5 pieces of pasta I had were very good, well seasoned and cooked. Highly recommend. Gluten free options. We were unlucky to be on a two person table which was very small. Travel back in time and experience natures wonders steps away from Mexico City. I am not overweight. The first time, I was blown away by the food and service. I am not overweight. Fish was well cooked. Delicious food and cocktails, lovely atmosphere! We waited for a looong time before someone came to take our drink order. It was very cramped. By Karen Tee. Sunday brunchin' at Rosetta Bakery! La comida es buena en sabor . The fennel salad was simple but good, so were the tagliatelle with morels. Rosetta is rated accordingly in the following categories by Tripadvisor travellers: The Best Dining Experiences in Mexico City, Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico. El Comal y la Olla, Mexico City: See unbiased reviews of El Comal y la Olla, rated 5 of 5 on Tripadvisor and ranked #3,506 of 8,021 restaurants in Mexico City. The fish was overdone and had no spicing at all. You can specify link to the menu for La Rosetta using the form above. Amazing food, great service and a stunning space. All of the food was so good, but the stand outs are the corn tamales, the gnocchi, and the fish. This is where our good experience ended. At this point we punted. Made it difficult to make a reservation when tables were available, Perfect really loved everything Something high end with great foodand service. Arrived on a small bed of greens. Great food and service. The service and food were outstanding. Balta 907 reviews Open Now Mexican, Mediterranean $$ - $$$ Menu "Breakfast In Mexico City" "Excellent location and view" 3. But the chef likes lemon! And the whole dinner experience and service were top notch. 06 Sep 2017. view view gallery. Not even dressing. Crudo de kampachi was by far the best and most elegant starter. Mexico City Restaurant Rosetta . Rosetta | Cond Nast Traveler North America Mexico Mexico City Review: Rosetta Location Map CONTACT 166 Calle Colima Mexico City, 06700 Mexico +52 55 5533 7804. Your choice two, three or four course menu for your private dining room booking. There are a lot of waiting staff. We had a terrific meal! and service. I can get fantastic al pastor tacos at Tizoncito for a buck a taco. They are turning the tables as quickly as possible. I see now why Mexican wine is not more widely available worldwide. Uno de los mejores lugares en la Ciudad de Mxico. We arrived early to take cocktails in their bar. Located in what was once a Beaux Arts mansion in the Roma neighborhood, Rosetta has a distinctly homey feel, with a dining room painted in pastel frescoes Thers no national beer only unknown small sellers of craft beer The food might be a bit unusual for some clients but the menu is adventurous and surprising. What a great experience - the food was beyond! Lobster OK but again that lemon overpowering the dish. The communication by waiting staff could have been better considering we are native Spanish speakers, a little more warmth perhaps. The drinks were creative and tasty. Too much lemon again. We both had starters and fish as the main. Uno de los mejores lugares en la Ciudad de Mxico. Outside on the street the smell is awful dont sit outside Its cuisine is based on a deep respect for Mexican ingredients. For these prices youll do incomparably better at many places in CDMX. The menu looks impressive but youll be underwhelmed when it lands on your table and the cold and rude staff will leave you wondering why youre paying through the nose. It was very cramped. As well as the mediocre food, the service was terrible and rushed, the servers seemed uninterested and seemed like they couldnt wait for us to leave (the table next to us also felt the same). I would come back again but would need to save up cause its not cheap. The food is excellent. The cocktails came in tiny glasses and the wine by the glass was poured in such a way that it was just one third of a glass. No vegetables at all. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro.More, Like many we were sucked in by Rosettas reputation and booked it as part of our honeymoon trip the night after Pujol. Wonderful food and ambience staff was a little unfriendly, aside from the hostesses (who were very friendly) the waitstaff was very curt with interaction. The experience was excellent! The service was great as well. Private Dinner Discover the unique experience of sharing a private meal or event catered by the Executive Chef, while enjoying the marvelous views of Mexico City from the 150 sqm Suite in the 26th floor. Highly recommended for anyone visiting CDMX. We had four starters: ant butter with bread was very good, though disproportionated. We sat inside and the ambiance there was great. We will definitely put Rosetta on our must-do list for CDMX. I felt transported back to the 1920s or something. Stick to what you know. It had no sauce and no spicing and the presentation was ugly. Rosetta is rated 4.6 stars by 2607 OpenTable diners. Sanborns' hefty menudecorated with the same peacocks that dot the. But there was nothing with the fish. Gluten free options. It had no sauce and no spicing and the presentation was ugly. Wooden with no cushion and bars at the side that made them too narrow for my hips. Very attentive waiters and timely food. That said, if you're traveling with a significant other and looking for a romantic night out, dinner at Rosetta should be at the top of your to-do list. The wine we ordered was a red, from Mexico. The atmosphere is amazing and the restaurant has really character. As well as the mediocre food, the service was terrible and rushed, the servers seemed uninterested and seemed like they couldnt wait for us to leave (the table next to us also felt the same). El lugar bonito pero podra estar mejor ambientado. 2-Beef tartar. Let yourself be amazed by our outstanding architecture, interior resign, oriental-style arches, Romanesque columns, Gothic finishes, and contemporary golden details. can confirm. Everything was sort of tasty but I was expecting more. El postre de Hoja Santa es el mejor del mundo. It is a typical Japanese bar/restaurant, which can be found in the most exclusive cities in the world. The staff were amazing. International trips you can swing in a three-day weekend, You dont have to take too much time off to have an adventure abroad. At us$ 18 a glass, this was not a good value. Rosetta: Terrible service! Not even dressing. Too much lemon again. Amazing food, great service and a stunning space. Could have made it at home. Boy does she like to use lemon! We had a terrific meal! For main I had sea bass in a tarragon lemon and white wine sauce. I am not overweight. Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Wine Featured in Explore the Best Women-Led Restaurants in Mexico City for 2019 615 photos All Food Drinks Interior Exterior +610 more Menu View menu on restaurant's website What 2,507 people are saying Overall ratings and reviews It was ok. Not great, not complainable. If you happen to be in Mexico City, it is a must! Parece mentira que un restaurante tan flojo aparezca como segundo mejor de Mxico en una lista como 50 Best. It was just warm. It was very cramped. Had no seasoning or sauce. Disappointing dining experience overall. Thers no national beer only unknown small sellers of craft beer It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. The inside is an old house with trees growing inside! Unfortunately I canceled another restaurant when a time slot opened up at Rosetta, a choice that I regret. Hand-made pasta is prepared daily, rich meats include Porchetta and Bistecca Fiorentina, and sensational seafood is highlighted across all sections of the menu. Our starters arrived before our wine. Are you sure you want to delete this answer? La comida es buena en sabor . I would definitely give them another go but not during the busy season. The restaurant's chef, Elena Reygadas, achieves the perfect balance of food being both visually stunning and delicious. For these prices youll do incomparably better at many places in CDMX. I think the problem was us/open table, but Rosettas staff were not friendly. The food was ok. Maybe because I just did a weekend in Napa at the Solage dining at Press and Solbar But the food was a little on the blandside. biscotti & house made hazelnut liqueur, NV Larmandier-Bernier Ros de Saigne, France, 2018 Pinot Grigio, Ronco del Gelso Sot Lis Rivis, Friuli, 2017 Pinot Grigio, SC Pannell, Adelaide Hills, SA, 2020 Sauvignon Blanc, Babich, Marlborough, NZ, 2018 Petit Arvine, Les Crtes, Valle dAosta, 2017 Garganega, Tessari Soave Classico, Veneto, 2018 Carricante, Murgo TSM Etna Bianco, Sicily, 2018 Riesling, Frankland Estate Isolation Ridge, Great Southern WA, 2019 Yabby Lake Single Vineyard, Mornington VIC, 2018 Giant Steps Wombat Creek, Yarra Valley Victoria, 2016 SC Pannell, McLaren Vale South Australia, 2017 Scarpetta Rosso Sangiovese/Caniaolo/Ciliegiolo/Colorino, Toscana, 2018 Principe Corsini Chianti Classico Toscana, 2017 Poliziano Vino Nobile di Montepulciano, Toscana, 2013 Fuligni Brunello di Montalcino, Italy, 2018 Ministry of Clouds Onkaparinga, McLaren Vale SA, 2016 Montepulciano, Valter Mattoni Arshura, Marche, 2015 Corvina Blend, Campagnola Valpolicella Superiore, Veneto, 2011 Corvina Blend, Accordini Amarone, Veneto, 2011 Planeta Passito di Noto Moscato Bianco, Sicilia 375ml, 2015 Marchese Antinori Vin Santo, Toscana 375ml. Sorry Rosetta, never again. Came back for dinner and had a terrific time - 4 different pasta dishes, all wonderful, homemade pasta that was both flavorful and delicate. Another not so good choice is the beer Our meal was absolutely fantastic. Rosetta might be inside a townhouse in Roma, but it feels like it's actually inside an Italian villa. All in all a good dinner but definitely no need to come back.More. Now the food. I wanted Pujol but it is booked. The tartar and endivias were average. Yes its very expensive but its one of the top spots in Mexico City and its female owned and run. Menu style reminded us of Husk in Charleston/Savannah - redefining and surprising us with what Mexican cuisine is. The food was ok. Maybe because I just did a weekend in Napa at the Solage dining at Press and Solbar But the food was a little on the blandside. We did not get the focaccia bread (maybe because we had the ant butter as a starter). The fish, a small piece of seabass, arrived, was released from the crust, and plated over a few limp pieces of arugula. #southbeach #miami #ros . The wine was excellent though! They are turning the tables as quickly as possible. Lobster OK but again that lemon overpowering the dish. This was very tasty. They regularly kicked the leg of my chair as they came by. Y una cocina muy normalita. We were unlucky to be on a two person table which was very small. My girlfriend was somewhat underwhelmed by her ravioli with stracchino as, according to her, the combination with the mushroom broth didnt work. It was just warm. A piece of fish for 30. It's time to try our d. Starting today with a delicious fruity shortca. Rosetta is an excellent restaurant. Very odd. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We particularly loved the tamale starter and the tagliatelli with chicken livers. Review. My partner had spaghetti with lobster. Highly recommend Rosetta! Calle Colima 166 Between Orizaba and Cordoba, Mexico City 06700 Mexico +52 55 5533 7804 Website Menu. We will definitely put Rosetta on our must-do list for CDMX. En Mxico hay decenas de restaurantes mejores. They regularly kicked the leg of my chair as they came by. Very accommodating to allergies, including gluten-free. We do ask that all group bookings pre-select wines for their booking. Les entres taient dlicieux et cratives et les desserts aussi. All in all a good dinner but definitely no need to come back.More. something covered in a candied leaf) was really good too. Service was pretty good. 3-Seabass encrusted in salt. The tortellini were very bitter and the portions were small. The ambiance makes for a very special experience. It was coated on something red and sticky with no flavour and seemed to have whipped egg white with lemon. Great food and service. No sides available. mescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. Delicious food and cocktails, lovely atmosphere! We had the endive salad in a vanilla sauce which was bland. and Sangiovese jus, Angus 130 days grain fed T-bone Inside was very busy. Highly recommend. Great food and service. Please let our team know if there are any dietary requirements amongst your guests. Step off the busy street of Calle Tacuba in Mexico City's historic district, where the storefronts are tightly packed and car exhaust colors business awnings. The bakeries are open Monday to Saturday, 7 a.m. to 9 p.m.; Sunday, 7:30 a.m. to 6 p.m. Photo by Jake Lindeman WE ALSO LOVE. Seriously disappointing - dont bother.More, Best meal we had in Mexico. The building is beautiful from the outside and it's in a nice street in a lovely area. En Mxico hay decenas de restaurantes mejores. As soon they sell modelo or heineken ill bethere againMore, This is the version of our website addressed to speakers of English in the United States. I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. Rosetta is located in a large mansion in Mexico Citys Roma neighborhood. Loved it all. The tartar and endivias were average. Every person working at Rossettis was so accommodating, helpful and lovely. They cleared my partners plate from her main the moment she put the last fork full in her mouth. The space and designs are amazing. michelin star restaurants monterrey, mexico. There are a lot of waiting staff. Oh and the jasmine margarita was SO GOOD. We could not even tell it was beef. Broth tasteless, the 5 pieces of pasta I had were very good, well seasoned and cooked. I am not joking! Yellowfin tuna crudo, finger lime and preserved lemon dressing, horse radish and charcoal cracker, stone fruit caponata, We were a table of restauranteurs and had to take turns looking at the list. Came back for dinner and had a terrific time - 4 different pasta dishes, all wonderful, homemade pasta that was both flavorful and delicate. rosettabakery. Porciones ms bien pequeas. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The beef carpaccio al pastor was to die for, and the tacos de col rizada, pipin depistache y romeritos were delicious and so light. The appetizers started us off strong, they were amazing, but after that, well, it was OK. Will recommend it. I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. It didnt disappointwe would go back. From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. Dinner 100% recommendable. They cleared my partners plate from her main the moment she put the last fork full in her mouth. We really enjoyed the stay, great service food and atmosphere! Generally it was a nice dining experience. The wine was excellent though! Due to vintage changes, supply, and time limitations wines are subject to change. Two starters, two pasta dishes, two cocktails, one water and one espresso came to more than a 100 euros! The communication by waiting staff could have been better considering we are native Spanish speakers, a little more warmth perhaps. Restaurante RosettaMenu Add to wishlist Add to compare #4 of 49031 restaurantsin Mexico City #1 of 5431 restaurantsin Naucalpan #4 of 25643 restaurantsin Ciudad Lpez Mateos Proceed to the restaurant's websiteUpload menu Menu added by usersSeptember 29, 2022 Menu added by usersAugust 16, 2022 Menu added by usersSeptember 26, 2021 Answer 1 of 2: I'm in Roma Norte for three days next weekend, Thursday-Sunday, as a stopover to Guadalajara and three weeks of Spanish immerdion. Had lunch at Rosetta on the outdoor patio. It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. We have never seen such meagre pouring of wine. Highly recommended for anyone visiting CDMX.More. , Panaderia Rosetta Havre. Not even dressing. experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. Pasta was cooked well. In La Condesa we especially enjoyed Cedrn, La Capital, Ciena and Le Bon Bistro.More, Like many we were sucked in by Rosettas reputation and booked it as part of our honeymoon trip the night after Pujol. Mains were the pappardelle and the lechon. A lovely evening. Two starters, two pasta dishes, two cocktails, one water and one espresso came to more than a 100 euros! I think the problem was us/open table, but Rosettas staff were not friendly. Will recommend it. About $93 USD for the seven-course menu for either lunch or dinner; la carte options are also available. Ruidoso, con mesas pequeas y estrechas y un servicio despreocupado. Seneri Restaurant, Mexican Share View Add to Plan Now the food. We like it that way so we werent bothered. Y una cocina muy normalita. And the whole dinner experience and service were top notch. Japanese, oriental and international cuisine. Our starters arrived before our wine. Stick to what you know. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants. We were seated at the back of the ground floor. We sat inside and the ambiance there was great. MonSat 18:3023:15, Favor de contactar a eventos@rrosetta.com.mx, Colima #166, Col. Roma, Mxico, CDMX 06700, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Vegan, Wine, Reviews can only be made by diners who have eaten at this restaurant.